Vol. 3 No. 4: August 2015 - January 2016
August 2015 - January 2016

Review

C A Aburto-González, L G Ramírez Guerrero, A L Sánchez-Monteón, M G Valdivia-Reynoso
249-255
Potassium nutrition on lychee (Litchi chinensis Sonn).
https://doi.org/10.15741/revbio.03.04.01
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G I Bobadilla-Carrillo, M G Valdivia-Reynoso, M L Machuca-Sánchez, R Balois-Morales, L González-Torres
256-268
Preharvest, harvest and postharvest factors inherent to Roselle (Hibiscus sabdariffa L.) crop: a review
https://doi.org/10.15741/revbio.03.04.02
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Original Paper

R Medina-Torres, S Salazar-Garcia, M E Ibarra-Estrada, G G López-Guzmán
269-285
Leaf and fruit morphological descriptors for commercial nance selections (Byrsonima Crassifolia (l.) Hbk) in Nayarit, Mexico
https://doi.org/10.15741/revbio.03.04.03
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R A Egware, S I Orewa
286-297
Soaring prices of food staples and the implications for food security: The case of rice in Edo state, Nigeria
https://doi.org/10.15741/revbio.03.04.04
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A Y Ascanio Rodríguez, J Brito Diagnora, I J Marchán Martínez, J E Subero Osorio
298-310
Influence of diet on the survival of Fingerlings Colossoma macropomum x Piaractus brachypomus and their repercussion on water quality.
https://doi.org/10.15741/revbio.03.04.05
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Walter Reyes Avalos
311-325
Effect of culture container on the survival and growth of male Cryphiops caementarius in individualized systems
https://doi.org/10.15741/revbio.03.04.06
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G Horta-Puga, S Cházaro-Olvera, I Winfield, M A Lozano-Aburto, V Arenas-Fuentes
326-339
Heavy metals in macroalgae from the Veracruz reef system, Southern Gulf of Mexico
https://doi.org/10.15741/revbio.03.04.07
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E I García-Ramírez, S Ruiz-Bernés, M G Beas-Medina, J López-Solis
340-348
Analysis of Evapotranspiration and modified Fournier Index in the municipality of Ahuacatlan, Nayarit.
https://doi.org/10.15741/revbio.03.04.08
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J Ly, P Samkol, C Phiny, D Bustamante, Y Caro
349-358
Balance of N in pigs fed with Moringa Oleifera foliage meal
https://doi.org/10.15741/revbio.03.04.09
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